Churrascaria Plataforma
Churrascaria Plataforma, located in the heart of New York City, is a Brazilian steakhouse that offers a unique dining experience. This classy establishment caters to a variety of dietary preferences, including keto, pescatarian, and vegan options, making it an inclusive choice for all food lovers.
From the moment you step in, you are greeted with a warm and welcoming atmosphere, perfect for a casual dinner or a group gathering. With offerings such as street parking, validated parking, and wheelchair accessibility, Churrascaria Plataforma ensures a convenient and comfortable dining experience for all guests.
The extensive menu features a wide selection of meats cooked in the traditional Brazilian churrasco style, as well as many vegetarian options for those looking for a plant-based alternative. The restaurant also boasts a full bar, happy hour specials, and free Wi-Fi, making it a great spot for both food and entertainment.
Overall, Churrascaria Plataforma impresses with its attention to detail, diverse menu options, and inviting ambiance. Whether you're a meat lover or a vegetarian, this restaurant has something for everyone to enjoy.
Churrascaria Plataforma Menu
Location
Address: 316 W 49th St New York, NY 10019
Phone: (212) 245-0505
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Keto OptionsYes
- Pescatarian OptionsYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Accepts CryptocurrencyNo
- ClassyYes
- Moderate NoiseYes
- Casual DressYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for DinnerYes
- Street Parking, Validated ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Happy Hour SpecialsYes
- Full BarYes
- TVYes
- Offers Military DiscountYes
- Private DiningYes
- Open to AllYes
- Outdoor SeatingNo
- Drive-ThruNo
- Dogs Not AllowedNo
- Heated Outdoor SeatingNo
- Covered Outdoor SeatingNo
- Bike ParkingNo
Last Reviews
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Author: Stefani Dee
This was such an amazing experience! My family was visiting from Florida this restaurant exceeded our expectations. The salad bar was packed with yummy selections, the black beans were super delicious and paired well with the meats. The meat selections were all yummy and juicy from Parmesan crusted chicken, to lamb, to brisket and of course different steaks.The drinks also pack a punch and the dessert selections had something for everyone to enjoy. Our waiter Carlos was the best and I cant wait to go back.
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Author: Co-Operability
Each cut of meat was one of the best I’ve ever had, but their signature “La Plataforma” steak is simply the best. Period. I’ve never had anything so marbled and flavorful in my life. It’s silly to even say anything else in this review. Their cheesecake was bomb too, though - great place for a classy birthday. I’ll be back as soon as I can afford it again. Thanks Churrascaria Plataforma!
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Author: Frank Castellano
Our motorcycle club has luncheon reservations every December and we all look forward to it every year. The salad bar is amazing and the never-ending flow of meats are outstanding. If you still have room for dessert, the variety of treats are excellent also. Alcoholic drinks are pricey but a good pour. Worth the price and the trip to the midtown Manhattan.Parking: There is a parking lot down the block and paid street parking which is rare though. We hire a van to drive us there and home
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Author: Amanda Wang
Long reviewWe came for restaurant week and wow, OMG yum! The concept is cool, not overwhelming you can enjoy yourself with the green and red circle card for when you are ready for more meat to be served to you!I was surprise when the doneness of the meat can be selected on the stick. I was very much happyabout that!The bathroom is downstairs and its chill to be alone down there w lots of mirror in the womens side. I like the vegetable buffet bar it also has shrimp fried rice, chicken and fish. The appetizers of fried banana, fries potato, fried cheese, and mashed potatoes were interesting. But i like how the garlic bread man comes around offering hot and fresh garlic bread w garlic butter oozing as u bite into it.The cheese bread was nice and warm but it wasnt crispy like I had hoped but i'm glad I came to eat here, bc the star of the show for me was my favorite dessert, Flan. Yay. Nice and thick texture did not disappointttt.